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VIM offers a complete range of UV hoods to reduce clogging of networks and treat odors in professional kitchens.
Compliance with the requirements of the Labor Code, INRS, NF EN 16282-2 and NF EN 16282-6.
The air extracted in professional kitchens can sometimes be the source of odor nuisance during the service life and can then persist because of grease deposits inside the ducts and fans.
NOVAX UV hoods have been developed to respond to this problem. The direct UV treatment makes it possible to combine a phenomenon of photolysis which destroys the grease particles and limits the clogging of the networks, with a phenomenon of ozonolysis which oxidizes the odorous particles and reduces the odor nuisance.
The implementation of a UV system treatment must ensure the safety of people by limiting exposure to ultraviolet rays and reducing the concentration of ozone in the kitchen and outside near the air outlet.
Strong points :
Range:
The wide operating ranges of the Novax UV system and the modular hood principle ensure that all dimensional and functional needs are covered.
The range consists of:
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Dimensions: