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VORAX® INDUCT - VORAX® INDUCT PLUS

Induction hoods

Capture - Inductive curtain 30 to 60% - Diffusion

VORAX® INDUCT - VORAX® INDUCT PLUS View larger

VORAX® INDUCT - VORAX® INDUCT PLUS

Induction hoods


Capture - Inductive curtain 30 to 60% - Diffusion

Low speed diffusion Inductive curtain 30 to 60% OPTAIR® Cuisine

  • Improved capture efficiency
  • Energy saving by reducing the heated flow
  • Improved comfort by low speed diffusion
  • Rigid and hygienic design
  • Visible faces in AISI 304L stainless steel with SB brushed finish
  • Cheeks without visible mark
Application

Capture and filtration of pollutants and heat.
Low speed air distribution from the front for the VORAX model® INDUCT PLUS.
Improvement of the capture efficiency by inductive curtain.

Buildings for catering

Buildings for catering
CAD / BIM

CAD / BIM


  • Description

  • Dimensions

  • Documentation

  • Public Price

  • Software

  • References

2 versions
  • Induction: VORAX® INDUCT - Height 400 and 500 mm.
  • Induction + compensation: VORAX® INDUCT PLUS - Height 500 mm.
Single leaning and double central.
Monobloc modules 1000, 1500, 2000, 2500 and 3000 mm.
Depth advances 1300, 1500 or 1750 mm.
Heights and finishes identical to the models: 90/10, COMFORT, CHEF, OVEN, LAUNDRY from the VORAX range®.
Hood
  • Constant height hood for maximum storage volume.
  • VORAX® INDUCT PLUS: front face with double perforation for low speed blowing in the upper part.
  • Self-supporting construction with no visible fixings or sharp edges for cleaning without the risk of cuts and optimum hygiene. Side panels without visible marks such as rivets and studs.
  • Lateral reinforcements, in 15/10 galvanized steelth height 50 mm, integrated into the hood, ensuring the rigidity of the assembly.
  • Leveling adjustment from inside the hood.
  • Gussets at the end of the sensor for a rigid junction between 2 modules while allowing a large air passage.
  • Exposed faces in austenitic stainless steel AISI 304L (1.4307) brushed SB finish.
  • Central hoods made by assembling back to back 2 hoods attached with partitions.
  • Rear and top faces in galvanized steel.
  • Standard galvanized media filters and M0 stainless steel frame 397 x 472 x 25 mm over the entire length of the hood.
  • Internally insulated pulse chamber to prevent condensation (10 mm thickness, M1 classification).
  • Removable panel allowing access to the blowing register as well as cleaning of the pulsation chamber.
  • Inspection hatch for access to the compensation.
  • Stainless steel purge organ and cap - 1/2'' Gas thread.
Packaging
  • Packed in a clear crate under heat-shrink film.
  • Stainless steel exterior faces protected by PVC film.
VORAX® INDUCT Av 1300/1500/1750

Hoods supplied with holes - optional lighting
Underlined = dimensions of model 400 - Not underlined = model 500

VORAX® INDUCT

Module

Total length *

Capture length

Number of holes

A

B

D

G

Advanced 1300

Advanced 1500

Advanced 1750

Extr. Ø400

Pulse Ø250

F

I

J

F

I

J

F

I

J

1000

1004

1000

1

1

502

968

655

682

500

280

882

700

380

1007

700

380

1500

1504

1500

1

1

752

1468

1265

682

500

280

882

700

380

1007

700

380

2000

2004

2000

2

2

514

976

1968

1265

682

500

280

882

700

380

1007

700

380

2500

2504

2500

2

2

645.5

1213

2468

1265

682

500

280

882

700

380

1007

700

380

3000

3004

3000

2

2

645.5

1713

2968

1265

682

500

280

882

700

380

1007

700

380

VORAX® INDUCT PLUS Av 1300/1500/1750

Hoods delivered with holes - optional lighting
Underlined = dimensions of model 400 - Not underlined = model 500

VORAX® INDUCT PLUS

Module

Total length *

Capture length

Number of holes

A

B

D

G

Perforation size P

Advanced 1300

Advanced 1500

Advanced 1750

Extraction Ø400

Pulse Ø250

Compensation Ø200

H500

F

I

J

F

I

J

F

I

J

1000

1004

1000

1

1

1

502

968

655

910x200

682

500

407

882

700

510

1007

700

510

1500

1504

1500

1

1

1

752

1468

1265

1410x200

682

500

407

882

700

510

1007

700

510

2000

2004

2000

2

2

2

514

976

1968

1265

1910x200

682

500

407

882

700

510

1007

700

510

2500

2504

2500

2

2

2

645.5

1213

2468

1265

2410x200

682

500

407

882

700

510

1007

700

510

3000

3004

3000

2

2

2

645.5

1713

2968

1265

2910x200

682

500

407

882

700

510

1007

700

510

* Total length of assembled modules: 3504, 4004, 4504, 5004, 5504, 6004 ...

Close Open Detailed specifications

Text catalog pages (CT)

CT-VORAX-INDUCT-VORAX-INDUCT-PLUS.pdf Add to your cart CT-Janv23-VORAX-INDUCT-VORAX-INDUCT-PLUS

Close Open Public tariff price

Price catalog pages (CP)

CP-VORAX-INDUCT-VORAX-INDUCT-PLUS.pdf Add to your cart CP-Fev24-VORAX-INDUCT-VORAX-INDUCT-PLUS

Close Open Installation instructions

Installation instructions (NT)

NT00000426-VORAX-INDUCT.pdf Add to your cart NT00000426-VORAX-INDUCT-210223
NT00000427-VORAX-INDUCT-PLUS.pdf Add to your cart NT00000427-VORAX-INDUCT-PLUS-210223

Close Open Electrical / ATEX Certificates

Electrical CE Declarations (DCCE)

pdf Add to your cart DCCE_VORAX-CONFORT_90-10-CONFORT_INDUCT-PLUS_NOVAX-90-10-CONFORT_161007 Media locked

Close Open Prescription assistance

Specification text (TP)

docx Add to your cart TP-VORAX-INDUCT-PLUS-210326 Media locked
docx Add to your cart TP-VORAX-INDUCT-210326 Media locked

Close Open Commercial documents

Commercial leaflet (FCOM)

pdf Add to your cart FCOM-CUISINES-250113
OPTAIR Kitchen
Download OPTAIR Cuisine Media locked
NEW - Software for calculating flow rates and sizing hoods in professional kitchens
OPTAIR CUISINE must be completely re-installed.

For any operating problems, please send your request by email to optair@vim.fr
  • Calculation of extraction, compensation and induction flow rates in the kitchen according to standard NF EN 16282-1.
  • Automatic sizing of hoods according to standard NF EN 16282-2.
  • Integrates different collection systems (standard hoods, welded hoods, UV welded hoods, filtering ceilings, hoods with capture only, inductive curtain, etc.)
  • Takes into account the characteristics of the cooking appliances, the efficiency of the capture system, the mode of fresh air diffusion and numerous installation parameters.
  • Presents the products and systems offered by VIM in professional kitchens with links to catalog pages, prescription texts and installation instructions.











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